Fresh, Flaky Fish Fillets

About this item

Carefully selected fillets with a delicate, flaky texture and a clean, mild flavour that suits almost any cooking method, from a quick weeknight dinner to a slow weekend feast. The flesh stays firm enough to hold together in the pan while flaking apart at the fork, and it carries seasonings, citrus and herb butter without losing its own character. Portioned evenly for predictable results every time, and quick enough to keep in the fridge for busy nights.

Key Features

• Firm yet flaky flesh that holds together in the pan
• Naturally rich in omega-3 and lean protein
• Pre-cut portions that cook evenly through
• Grills, bakes, fries, poaches or steams beautifully
• Mild flavour that suits almost any seasoning

Product Information

• Form: Fresh skin-on fish fillets
• Colour: White flesh with dark skin
• Portion: Evenly cut, approx. 15-20 cm
• Pack size: 2 kg
• Storage: Keep refrigerated